No-Bake Banana Split Cake Recipe | Easy Creamy Dessert

No Bake Banana Split Cake

All of the delicious flavours you would anticipate from a deliciously melted banana split sundae are combined in this simple no-bake treat. It layers a graham cracker crust, cream cheese-based filling, bananas, pineapple, strawberries, whipped cream, nuts, and chocolate.

It is part banana pudding and part icebox cake. A great dessert option for the most special holidays or simple gatherings.

This no-bake dessert will be devoured by everyone!


Ingredients

6 servings

  • 2 cups graham crackers crumbs
  • 2 sticks butter, unsalted, softened, divided
  • 8 oz cream cheese, softened
  • 2 cups powdered sugar
  • 1/8 tsp. salt
  • 4 bananas, banana slices
  • 1 cup pineapple, crushed
  • 8 oz cool whip
  • 2 cups strawberries, sliced
  • 1 tbsp. nuts, chopped
  • 2 tbsp. chocolate syrup

Steps

Step 1

Melt 1 stick butter and blend with graham crumbs until evenly moistened.

Step 2

Press into the bottom of a dish and set aside.

Step 3

In a bowl add the remaining butter, cream cheese powdered sugar, salt and beat until fluffy.

Step 4

Spread the cream cheese over the crumbs evenly.

Step 5

Arrange the banana slices over the cheese, top with pineapple and strawberries.

Step 6

Spread cool whip over the strawberries and arrange banana slices and strawberries.

Step 7

Drizzle chocolate syrup and sprinkle the nuts.

Step 8

Cover and refrigerate for 2-3 hours or overnight.
Serve cold.

No-Bake Banana Split Cake Recipe | Easy Creamy Dessert

Course: No-Bake Recipes

Ingredients

  • 2 cups graham crackers crumbs

  • 2 sticks butter, unsalted, softened, divided

  • 8 oz cream cheese, softened

  • 2 cups powdered sugar

  • 1/8 tsp. salt

  • 4 bananas, banana slices

  • 1 cup pineapple, crushed

  • 8 oz cool whip

  • 2 cups strawberries, sliced

  • 2 tbsp. chocolate syrup

Directions

  • Melt 1 stick butter and blend with graham crumbs until evenly moistened.
  • Press into the bottom of a dish and set aside.
  • In a bowl add the remaining butter, cream cheese powdered sugar, salt and beat until fluffy.
  • Spread the cream cheese over the crumbs evenly.
  • Arrange the banana slices over the cheese, top with pineapple and strawberries.
  • Spread cool whip over the strawberries and arrange banana slices and strawberries.
  • Drizzle chocolate syrup and sprinkle the nuts.
  • Cover and refrigerate for 2-3 hours or overnight.
    Serve cold.

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