Crispy Air-Fried Crumbed Fish Recipe
This Air Fryer Fish Recipe
This air fryer fish recipe is delicious. Crumbed fish is one of my favorite fried items, and this air-fried version of the recipe gives me great flavor without the fat.
Why You’ll Love This Recipe
Skip the deep-frying and enjoy crispy flounder straight from the air fryer.
Home cooks like the flexibility to add spices, swap oils, and use various types of fish.
Allrecipes member Hambone raves, “The flounder turned out really well in the air fryer.”
Ingredients
1 cup dry bread crumbs
¼ cup vegetable oil
4 flounder fillets
1 egg, beaten
1 lemon, sliced
Directions
Preheat an air fryer to 350 degrees F (180 degrees C).
Place bread crumbs and oil into a shallow bowl; stir until mixture becomes loose and crumbly.
Dip fish fillets into egg; shake off any excess. Dip fillets into bread crumb mixture; coat evenly and fully.
Lay coated fillets gently in the air fryer basket; cook in the preheated air fryer until fish flakes easily with a fork, about 12 minutes.
Garnish with lemon slices; serve.
Crispy Air-Fried Crumbed Fish Recipe
Course: Air Fryer Recipes4
servings10
minutes15
minutes354
kcalIngredients
1 cup dry bread crumbs
¼ cup vegetable oil
4 flounder fillets
1 egg, beaten
1 lemon, sliced
Directions
- Preheat an air fryer to 350 degrees F (180 degrees C).
- Place bread crumbs and oil into a shallow bowl; stir until mixture becomes loose and crumbly.
- Dip fish fillets into egg; shake off any excess. Dip fillets into bread crumb mixture; coat evenly and fully.
- Lay coated fillets gently in the air fryer basket; cook in the preheated air fryer until fish flakes easily with a fork, about 12 minutes.
- Garnish with lemon slices; serve.
