Creamy Tomato and Spinach Pasta

Some days just call for something easy. You know the ones: when the to-do list is never-ending and dinner needs to happen like now. So whenever I’m tired and I’m hungry, quick skillet pasta dishes like this Creamy Tomato and Spinach Pasta are perfect for such an occasion. This easy spinach pasta recipe only requires a few ingredients, cooks up super fast, is perfect for any day of the week, and leaves me feeling full and happy. And judging by the rave reviews, I think it’s safe to say I’m not the only one who keeps this recipe on regular rotation!

Easy Recipe for Tomato Spinach Pasta

Spinach pasta doesn’t have to be fancy to be good. I make this one with pantry staples and a few fridge basics, and it still delivers major comfort. It’s creamy, garlicky, and loaded with flavor, all without spending much at all. It’s the kind of thing I can throw together without overthinking it, and even picky eaters don’t argue whenever I make this on pasta night!

Recipe Success Tips & Suggestions

• If you’re not into cream cheese, you could add a splash (1/4 cup or so) of half and half or heavy cream to achieve a similar effect.
• I used regular pasta, but whole wheat would actually be pretty good in this and would add some extra fiber and nutrients. You can also switch out the shape for another short pasta, like bowtie pasta or rotini.
• If fresh spinach is just out of your price range, you can add about 8 oz frozen spinach that has been thawed and squeezed of its excess moisture.
• I think this recipe would be delicious with added veggies, too. Mushrooms, zucchini, bell peppers, and thinly sliced carrots would all work well. I’d cook them with the onions and garlic in the beginning and then carry on with the recipe as written.
• Some readers have also had success making this a one-pot pasta with spinach! To do this, they added the dry pasta with the tomatoes, seasonings, and water, but bumped the total amount of water up to about 2 cups total. Simmer until the pasta is cooked, adding more water if needed, then add the cream cheese, parm, and spinach!

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