Perfect Air Fryer Steak

Name: Perfect Air Fryer Steak Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 Ribeye, New York, or Tri Tip steaks 1-inch thick; 1 tablespoon olive oil; 1 teaspoon Italian seasoning; salt and pepper to taste; ¼ cup softened unsalted butter; 1 minced garlic clove; 1 teaspoon fresh rosemary; 1 teaspoon fresh thyme; 1 teaspoon fresh parsley

My Air Fryer Steak is a favorite around here for a reason! It’s perfectly seared, super juicy, and so full of flavor—it’s my go-to way to make steak!

Life Changing Air Fryer Steak

Quick & Easy

Ready in half the time of grilling, with no extra work.

Perfect Texture

Crispy on the outside, tender and juicy inside—every time.

Incredible Flavor

Don’t skip the herb garlic butter—it’s a game changer! One reader even said, “The herb garlic butter on top was the chef’s kiss!!!” – Brittany

Ingredients Needed

Seasonings

Change up the seasoning depending on your personal preference. You could use Cajun seasoning, lemon pepper seasoning, my homemade steak seasoning, or whatever you like!

Instructions on How To Cook Steak in an Air Fryer

Air frying a steak is a total game changer! It’s quick, juicy, and so easy, you might ditch the grill for good! Serve it with this strawberry salad with glazed walnuts and some Texas Roadhouse rolls, and dinner is served!

Steak

Prep

Preheat the air fryer to 400 degrees Fahrenheit. Then, prepare the steaks by rubbing them with olive oil on each side.

Cook

Rub Italian seasoning, salt, and black pepper on each side of the steaks. Add the steaks to the air fryer basket and then cook for 12 minutes, turning over after 6 minutes. When done to your preference, let the steaks rest for 10 minutes.

Steak Cooking Times and Temps

Medium-Rare

Cook for 10 minutes, flipping at 5 minutes. (135°F)

Medium

Cook for 12 minutes, flipping at 6 minutes (145°F)

Well-Done

Cook for 12–15 minutes, flipping halfway. (160°F)

For perfect doneness, use a meat thermometer and remove the steak about 5°F before it hits your target temp (it’ll continue cooking as it rests).

Top Tips for Perfect Air Fryer Steak

Room Temperature

Have your steaks at room temperature before cooking for the best results. This helps the steak cook evenly.

Use Dry Steak

Pat your steak dry with a paper towel before cooking to ensure even browning.

Spacing

Avoid overcrowding the air fryer so the air can circulate evenly around the steaks.

Garlic Herb Butter

Combine: In a small bowl, add unsalted butter, garlic, fresh rosemary, thyme, and parsley.
Mix: Mix until smooth, and serve the steaks smothered in the garlic butter!